Gluten-Free Oats Zero Sugars
Gluten-Free Oats Zero Sugars
Gluten-Free Oats Zero Sugars
Gluten-Free Oats Zero Sugars

Gluten-Free Oats Zero Sugars

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Benefici essenziali

- Zero sugar, gluten-free, and naturally lactose-free: ideal for those looking for a light and versatile plant-based drink., - Good both cold and hot: perfect for breakfast, as a snack, or as a base for desserts and delicious recipes., and - Low in salt and fat, with a delicate taste and 100% plant-based recipe.

Main features

Vegan and organic

Sugar Free

Gluten Free

Matt Gluten-Free Oat: sugar-free and lactose-free plant-based drink

Gluten-Free Oat is a complete and digestible plant-based drink, designed for those who want to include a practical, light, and delicately flavored plant-based alternative in their daily diet.

The recipe is formulated with gluten-free oats, contains no sugar, and is naturally lactose-free. This makes it particularly suitable for those who cannot or do not want to consume gluten and for those who wish to control their sugar intake.

Thanks to its nutritional profile, Matt Gluten-Free Oat is also low in salt and low in fat. It is also suitable for a vegan diet and can be consumed at different times of the day.

How to use it

Matt Gluten-Free Oat is ideal on its own as a fresh and thirst-quenching drink at any time of the day, or warm for a regenerating breakfast or snack. Its delicate taste also makes it an excellent ally for preparing desserts and delicious recipes.

Made in Italy | 500 ml pack | Also suitable for a vegan diet

Nutritional Information per 100 ml
Energy 203 kJ
48 kcal
Fat 1.4 g
of which saturates 0.3 g
of which monounsaturates 0.5 g
of which polyunsaturates 0.6 g
Carbohydrates 8.0 g
of which sugars 0 g
Fibre 0.6 g
Protein 0.6 g
Salt 0.10 g

Water, gluten-free OATS (10%), sunflower seed oil, salt, stabilizer: gellan gum.

Store in a cool, dry place away from light. After opening, refrigerate and consume within 3-4 days.

Lift the cap, close it with a click, and shake well before use. Any small lumps are a sign of the product's naturalness; this in no way affects the taste or safety of the product.

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