Organic Oat Coffee

Organic Oat Coffee Matt: plant-based drink with Italian oats and organic coffee

Organic Oat Coffee Matt is a plant-based oat drink with organic coffee that combines the delicate taste of oats with the aromatic character of coffee. Its naturally creamy texture makes it pleasant to drink at any time of the day, both cold and hot.

Prepared with Italian oats and ingredients from organic farming, it is designed for those who want a plant-based drink with a balanced taste, versatile and suitable for different consumption occasions.

Plant-based drink, lactose-free, with no added sugars and low in salt

Organic Oat Coffee is naturally lactose-free and is therefore an excellent plant-based alternative in cases of milk intolerance or for those who prefer to avoid lactose in their diet.

The recipe is also with no added sugars, low in salt and also suitable for a vegan diet.

With Italian oats and organic coffee

The recipe contains organic Italian oats, organic instant coffee and coffee extract.

This combination makes Organic Oat Coffee a drink with an original taste, ideal for those looking for a plant-based coffee drink different from classic milk alternatives.

When to enjoy Organic Oat Coffee

Organic Oat Coffee is ideal on its own, as a fresh and thirst-quenching drink; hot, for a breakfast or snack with a regenerating taste; as a base for desserts and recipes; whenever you want a plant-based drink with a smooth and pleasant taste.

Product of Italy | 1 L package

Water, Italian OAT* (14%), brown sugar*, sunflower seed oil*, soluble coffee* (0,55%), coffee extract, sea salt.
* from organic farming

Warnings
Remove the plastic seal under the cap, close the packaging and shake well before using. Refrigerate after opening and consume within 3 – 4 days. There may be small lumps, a sign of the naturalness of the product, which do not in any way effect its taste or security.

Storage instructions
Store in a cool, dry place away from light. After opening, keep refrigerated and consume within 3/4 days.