At Matt, “Quality” means a 360° pursuit of excellence in all the formulistic aspects of product safety and of consumer satisfaction.
For this reason, operative procedural standards and rigorous control systems have been established for every phase of production and distribution of products.
All Matt’s production is carried out exclusively atapproved suppliers who offer a high standard of quality and safety and meet all requirements for reliability and assurance in procurement. All suppliers are constantly controlled and evaluated with periodic, in-depth visits to the various productive units to compare the production processes with the established guidelines and to continually research innovative solutions for improving products under the nutritional and ingredient profile. Before being placed on the market, all our product lots undergo rigorous controls to verify that they respect the quality and safety specifications laid out in our terms of contract.
Numerous periodic analyses are also carried out in certified, external laboratories, recognized internationally, to verify the Quality and Safety of the finished products.